Examine This Report on daegu Suseong(대구룸) district
Daegu Jjimgalbi. The regional specialty is made of beef ribs cooked inside of a worn out aluminum pot seasoned with spicy purple pepper powder and chopped garlic. This is completely different from your steamed short ribs cooked in soy sauce served in other regions of Korea. Its one of a kind feature is the tongue-tingling, burning sensation it resu